Curries are integral part of India and is a staple dish rather be it veg or non-veg curry. But today we are looking for Fish curry recipes so I have listed 5 different types of Indian style fish curries which are as follow Goan Fish Curry, Masala Fish Curry, Kolhapuri Fish Curry, Malabari or Kerela Fish Curry and Bihari Fish Curry.
Goa has a special love for sea food and a lot of Fish dishes are popular in Goa. Also Goan food has a huge influence of Portugal’s food and style of cooking. Also a lot of ingredients like Dry Kokum and Dry red Chilis reflect the Portugal style of cooking. So a similar reflection you will also see in Goan Fish Curry so let’s see how to make it.
Kolhapuri Fish curry is a very popular seafood dish originated from Kolhapur which is a region in Maharashtra and the simple yet spicy curry is a true reflection of Maharashtrian food culture basically curry. So let’s see how to make Kolhapuri fish curry. Read Full Blog HERE
Kerala fish curry is one of the most common dishes which is usually made a lot of times in Coastal areas of Kerala as they hunt fish a lot, apart from the ingredients used in it is also from those areas and is a staple dish for Keralites. So let’s see how to make Kerala Fish Curry. Read Full blog HERE
Masala fish curry is a North Indian dish with thick masala and spicy gravy enriched with butter. Masala fish curry can be enjoyed with Pulao and Paranthas also the taste of butter, at last, gives it a typical North Indian curry kick. So let’s see how to make Masala Fish Curry
Seafood is very popular and liked by Bihar and there are a lot of seafood dishes out of those one dish is liked by most for its spices and other by way of its color and different way of preparation. Here is the recipe for Bihari Fish Curry which is usually made of Rohu Fish and most liked non-vegetarian dish in Bihar. So let’s see how to make Bihari Fish Curry.
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